90 minute bespoke training for your midday supervisors, lunchtime staff and catering team delivered in your school as a team meeting or virtually at a time to suit you.
Happy, healthy lunchtimes will support schools with delivering a positive lunchtime experience, whether eating in classrooms, dining rooms or other eating environments. The training will help you to work with and engage pupils with the food they are eating and the choices they are making.
Details
This training is suitable for lunchtime staff and those involved in the service, planning or delivery of the lunchtime experience. Lunchtimes are a central part of the school day, where children should be able to relax, socialise and enjoy a nutritious meal with their peers.
This course will help to ensure that your lunchtimes are a happy and organised environment for both pupils and staff involved. We will explore low-cost and no-cost dining room improvements and different service styles to support healthier choices and improved behaviour. The course will include learning on the School Food Standards and how to encourage and reinforce healthy choices in packed lunches. Delegates will also receive a basic understanding of food safety and hygiene.
Outcome
This event will cover the following topics:
• How to promote and encourage healthy eating in the dining room or classroom
• How to promote a happy, calm and organised eating environment.
• Lunchtimes and the Ofsted inspection framework.
• Low cost, no cost improvements to the mealtime experience.
• Effective and efficient queuing systems.
• Promoting healthy choices in school meals and packed lunches.
• The School Food Standards.
• Monitoring of food choices and consumption.
• Effective communication with parents and carers about lunchtimes.
• Pupil-led lunchtimes.